Food and Nutrition
FdSc · University College Birmingham · 2 years
45% of this course's students did not continue past year one. Worth asking the university about directly.
About this course
Gain specialist expertise in nutrition and the food industry to flourish in this fast-growing profession. Find out more and apply here. FOOD AND NUTRITION BSc (Hons) / FdSc Accredited by the Association for Nutrition (AfN) Access to specialist facilities to enhance your practical skills and experience Opportunities for work experience to boost your career progression Food and Nutrition is a major talking point today, with governments working hard to emphasise the importance of nutrition and health, while diet, food-related research and new food product developments and technologies are reported in the media on an almost daily basis. By studying our Food and Nutrition degree, you will gain the scientific knowledge and specialist background in nutrition and the food industry to understand how to flourish in this fast-growing profession.
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