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Publicans and Managers of Licensed Premises

Publicans and managers run pubs, bars and other venues. They look after customers, manage staff, and keep the business running smoothly and profitably.

Publicans and Managers of Licensed Premises

30

Hospitality & Catering

AI IMPACT
AI USED FOR30%moving to72%
THE DOOR, NOWB
THE DOOR, 20 YRSD
STARTING PAY£28,000 - £34,000
REGULATORY MOATThe law requires human oversight. That human could be you.

THE DOOR: A easy to E extremely hard, now and in 20 years

This job holds up well against AI
AI is used for a modest share of what this job actually involves today, and the law requires human oversight. That human could be you. That is about as safe as careers get right now, though it is still worth learning to use the tools well.

Career progression path

1FIRST STEPJunior Publican/Assistant ManagerIn this entry-level role, you will assist in the daily operations of the licensed premises, learning the ropes of customer service, inventory management, and staff coordination.£28,000 - £34,000
2GAINING EXPERIENCEPub Manager/Operations ManagerAs a mid-level manager, you will take on greater responsibility for the establishment's profitability and staff management, implementing strategies to enhance customer experience and operational efficiency.£40,000 - £50,000
3PEAK CAREERSenior Publican/Area ManagerIn a senior role, you will oversee multiple establishments, develop business strategies, and ensure compliance across all locations while driving profitability and brand reputation.£70,000+
There is more than one way in

You do not have to go the university route to get here. There is also a vocational route that skips a degree entirely.