Agriculture with Policy and Environment

About this course

Agriculture with policy and environment is a degree that engages with one of the most important sets of questions facing societies in the twenty-first century: how to produce enough food to feed a growing world population while managing the environmental impacts of farming, adapting to climate change, and maintaining the ecosystem services on which agricultural production ultimately depends. At Harper Adams University, the BSc Agriculture with Policy and Environment is a four-year full-time programme that integrates the practical science of farming with a serious engagement in the policy and environmental dimensions of the food and agricultural system. As the current programme description notes, agriculture plays a vital role in global food production and security, climate change mitigation, environmental protection, water management, and renewable energy creation. The degree develops y

Where its graduates go

The 5 largest scored destinations, covering 48% of graduates; the headline also reflects the subject baseline.

• 55 / 100Administrative occupations · 2% of graduatescards →
• 48 / 100Business and public service associate professionals · 17% of graduatescards →
• 40 / 100Natural and social science professionals · 10% of graduatescards →
• 40 / 100Science, engineering and technology associate professionals · 3% of graduatescards →
• 30 / 100Managers, directors and senior officials · 16% of graduatescards →

The tabs above carry the rest: modules and satisfaction (The Course), where you'd live and what it costs (Student Life), the full pay story (Pay & Outcomes), and easier ways into the same subject (Alternatives).