Sports Nutrition and Health

About this course

Sports nutrition and health is a field that applies the science of nutrition to the specific demands of physical performance and healthy living, examining how what people eat affects how they perform, recover, adapt to training, and maintain wellbeing across the lifespan. It is a multidisciplinary subject, drawing on physiology, biochemistry, psychology, and public health to build a rigorous understanding of the relationship between diet, physical activity, and health outcomes. As awareness of the role of nutrition in both performance and disease prevention has grown, demand for qualified professionals in this field has expanded considerably. At the University of Derby, this three-year full-time degree takes an integrative approach, exploring the psychology, physiology, and biochemistry of nutrition in ways that apply equally to elite sport, amateur athletics, and community and public h

Where its graduates go

The 5 largest scored destinations, covering 94% of graduates; the headline also reflects the subject baseline.

• 40 / 100Sales occupations · 7% of graduatescards →
• 18 / 100Teaching Professionals · 5% of graduatescards →
• 15 / 100Welfare and housing associate professionals · 8% of graduatescards →
• 12 / 100Teaching and Childcare Support Occupation · 6% of graduatescards →
• 8 / 100Therapy professionals · 68% of graduatescards →

The tabs above carry the rest: modules and satisfaction (The Course), where you'd live and what it costs (Student Life), the full pay story (Pay & Outcomes), and easier ways into the same subject (Alternatives).