Food Science and Technology (with Foundation Year)
29MEDIAN PAY, 15 MOnot published
SATISFACTION78%
CONTINUATION55%
PROFESSIONAL JOBS40%
DESTINATION-WEIGHTEDAI is already used for about 29% of the work its graduates go into (Moderate).
Skip to main content
Food Science and Technology (with Foundation Year)
BSc · Teesside University · 4 years
CONTINUATION ALERT
45% of this course's students did not continue past year one. Worth asking the university about directly.
The pay story
- not publishedMedian, 15 months after graduating (HESA Graduate Outcomes)
- £22,500Median, 3 years out (LEO)
- £28,000Median, 5 years out (LEO)
Graduate voice
- 80%Found their work meaningful
- 70%Felt on track with their career
- 40%In professional-level work
Where the pay comes from
- 72 / 100Information Technology Professionals · 5% of graduatescards →
- 62 / 100Secretarial and related occupations · 5% of graduatescards →
- 55 / 100Administrative occupations · 10% of graduatescards →
- 40 / 100Science, engineering and technology associate professionals · 5% of graduatescards →
- 30 / 100Managers, directors and senior officials · 5% of graduatescards →
MORE ON THIS COURSEClassic profile (reviews, comparisons, open days, campus video) · this course as data. Measured August 2026; pay, satisfaction and continuation figures are the course's own published data (HESA GO / LEO / NSS).